Oh my GOODNESS! Where do I preorder your next book! All kidding aside, I will definitely buy your next books. I am going to make that dipping sauce with the pounded soaked chilies, chili seeds, peanuts, cilantro. After either making or buying the douhua. 🙏thank you for another great article.
With these endless varieties of tofu, meat is secondary and not necessary. I love how tofu is the main character in these dishes and there are minimal disturbances from other ingredients fighting to be seen :)
There’s nothing more fun than a douhua party. All the potential to craft bespoke spoonfuls of bean curd happiness. Glorious, Hannah.
That all looks amazing! I would eat my way through a douhua trail. Looking forward to some douhua recipes in the next book 😆
Oh, there are going to be many, many douhua recipes in the next book 😉
Oh my GOODNESS! Where do I preorder your next book! All kidding aside, I will definitely buy your next books. I am going to make that dipping sauce with the pounded soaked chilies, chili seeds, peanuts, cilantro. After either making or buying the douhua. 🙏thank you for another great article.
Can’t wait!
With these endless varieties of tofu, meat is secondary and not necessary. I love how tofu is the main character in these dishes and there are minimal disturbances from other ingredients fighting to be seen :)
The way you describe food makes me want to try everything, but also makes me feel like I have!